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Have fun choosing from the vast range of whiskies available to star in this cocktail.


50 ml Scotch whisky
20 ml sweet vermouth
a dash of Angostura bitters
lemon zest, to garnish


Add all the ingredients to a mixing glass filled with ice and stir gently with a barspoon. Strain into a chilled rocks glass filled with ice and garnish with a thin piece of lemon zest.


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