Milkshake plus Whiskey, how could you possibly go wrong?
This recipe serves four btw, sharing is caring and all that.
- 1lt salted caramel ice cream.
- 250ml chocolate milk
- 1 teaspoon of sea salt
- 150ml Jack Daniels
- Blend the ice-cream, Chocolate milk, salt and Whiskey together.
- Add a little ice if you’d like to make it a little thinner.
- Serve this drink in a high-ball over crushed ice.